We’re very proud of our local area and believe that some of Wales’ best food produce can be sourced here. Our lush hills, wide pastures and dramatic coastlines provide the perfect environment for producing some of the finest Welsh food.

Rich and tender Lamb, famous Anglesey Sea Salt, creamy Mario’s Ice Cream, luxurious Cathryn Cariad chocolates and the devilishly strong Black-Bomber Cheddar are all fine examples of the local foodie culture.

This pride is reflected in our menu as we always strive to offer traditional Welsh cuisine made with local and seasonal produce where possible. The bar menu offers a delicious range of home-cooked meals and specials, with vegetarian options and children’s meals.

Please note that our menus and special boards change regularly.

The Oakeley Arms is a free house and our fully stocked bar is home to a variety of Welsh ales, bitters and ciders. We also stock a range of Gins including the locally produced Aberfalls Welsh Gin as well as Welsh whiskeys such as Penderyn, also a selection of wines and liqueurs.

We also serve tea, coffee & cake throughout the day.